| Περιγραφή | Phenolic composition and radical scavenging activity of commercial Greek white wines from Vitis vinifera L. cv. Malagousia Tourtoglou, C., N. Nenadis* and A. Paraskevopoulou* Journal of Food Composition and Analysis, 33 (2), 166–174, 2014 http://dx.doi.org/10.1016/j.jfca.2013.12.009 Ranked 19th on the Top 25 list of the most downloaded articles for Chemistry – January to March 2014 http://top25.sciencedirect.com/subject/chemistry/6/journal/journal-of-food-composition-andanalysis/08891575/archive/51/ |
