Quality Assurance and Functional Foods
| Title | Διασφάλιση Ποιότητας και Λειτουργικά Τρόφιμα / Quality Assurance and Functional Foods |
| Code | KT072 |
| Faculty | Engineering |
| School | Chemical Engineering |
| Cycle / Level | 1st / Undergraduate |
| Teaching Period | Spring |
| Common | No |
| Status | Active |
| Course ID | 20002625 |
Programme of Study: PPS Tmīmatos CΗīmikṓn Mīchanikṓn (2021-sīmera)
Registered students: 0
| Orientation | Attendance Type | Semester | Year | ECTS |
|---|---|---|---|---|
| KORMOS | Elective Courses | Spring | - | 5 |
| Academic Year | 2016 – 2017 |
| Class Period | Spring |
| Faculty Instructors | |
| Weekly Hours | 3 |
| Class ID | 600056533
|
Class Schedule
| Building | Πολυτεχνείο (πτέρυγα Β) |
| Floor | Όροφος 2 |
| Hall | ΑΙΘΟΥΣΑ 1 (41) |
| Calendar | Παρασκευή 12:00 έως 15:00 |
Mode of Delivery
- Face to face
Digital Course Content
- e-Study Guide https://qa.auth.gr/en/class/1/600056533
Language of Instruction
- Greek (Instruction, Examination)
General Competences
- Apply knowledge in practice
- Make decisions
- Work in teams
Educational Material Types
- Slide presentations
- Interactive excersises
Last Update
19-05-2017
