Upon completion of this course, students will be able to:
1. have a basic scientific knowledge in Ichthyology
2. recognise the different fish species
3. understand the general aspects of the management of fish populations
Course Content (Syllabus)
Aquatic environment and organisms, Evolution-Taxonomy, External morphology of fishes, Internal morphology and physiology of fishes, Endocrine system of fishes, Reproduction of fishes, Food and feeding habits of fishes, Age and growth of fishes, Ichthyogeography, Fishes of Greece, Principles of Fisheries,Models for fisheries and fundamental principles for the management of fish stocks, Fish on the internet, visit at a recearch institute.
Ihthyology, taxonomy, morphology, physiology, reproduction, nutrition, fisheries