Course Content (Syllabus)
Introduction to bioanalytical chemistry. Description of different biological specimens and the problems these can introduce to the analysis. Macromolecular interactions, drug-protein interactions. Technologies for sample preparation. Utilization of enzymes in analytical chemistry (immobilized enzymes, receptors), immunoassay techniques, biosensors, electroanalytical techniques, electrophoresis (including capillary modes), micro and nano technologies, centrifugation, enantiomeric separations. Biological Mass Spectrometry and hyphenation. Speciation and automated analysers in bioanalysis.
ELISA, biosensors, Mass Spectrometry, biological samples,