Range Animal Nutrition

Course Information
TitleΔΙΑΤΡΟΦΗ ΖΩΩΝ ΣΤΑ ΛΙΒΑΔΙΑ / Range Animal Nutrition
Code212Ε
FacultyAgriculture, Forestry and Natural Environment
SchoolForestry and Natural Environment
Cycle / Level1st / Undergraduate
Teaching PeriodSpring
CommonNo
StatusActive
Course ID420000122

Programme of Study: UPS School of Forestry and Natural Environment (2009-today)

Registered students: 13
OrientationAttendance TypeSemesterYearECTS
KORMOSElective Courses953

Class Information
Academic Year2018 – 2019
Class PeriodWinter
Faculty Instructors
Weekly Hours3
Class ID
600125987
Type of the Course
  • Scientific Area
  • Skills Development
Course Category
Specific Foundation / Core
Mode of Delivery
  • Face to face
Digital Course Content
Erasmus
The course is also offered to exchange programme students.
Language of Instruction
  • Greek (Instruction, Examination)
  • English (Instruction, Examination)
Learning Outcomes
After the end of this course the students will be able to: 1) Know about the spatial and temporal organization of grazing 2) Estimate the nutritive value of forages 3) Determine the digestibility of forage species in vivo and vitro 4) Calculate the forage intake of grazing animals 5) Estimate the anti-quality factors of forages
General Competences
  • Apply knowledge in practice
  • Retrieve, analyse and synthesise data and information, with the use of necessary technologies
  • Adapt to new situations
  • Make decisions
  • Work autonomously
  • Work in teams
  • Work in an international context
  • Work in an interdisciplinary team
  • Generate new research ideas
  • Respect natural environment
  • Advance free, creative and causative thinking
Course Content (Syllabus)
Relations of range vegetation with domestic and wild ungulates. Nutritive value of range forage and its importance for animal production. Spatial and temporal grazing organization for optimization of multipurpose production.
Keywords
Nutritive value of forage species, forage intake, grazing animal behaviour
Educational Material Types
  • Notes
  • Slide presentations
  • power point
Use of Information and Communication Technologies
Use of ICT
  • Use of ICT in Course Teaching
  • Use of ICT in Laboratory Teaching
  • Use of ICT in Communication with Students
Description
Internet, e-mail
Course Organization
ActivitiesWorkloadECTSIndividualTeamworkErasmus
Lectures210.7
Laboratory Work130.4
Reading Assigment30.1
Tutorial30.1
Written assigments
Total401.3
Student Assessment
Description
Exams, paper presentations
Student Assessment methods
  • Written Exam with Multiple Choice Questions (Summative)
  • Written Exam with Short Answer Questions (Formative)
  • Written Assignment (Summative)
  • Performance / Staging (Summative)
  • Written Exam with Problem Solving (Formative, Summative)
  • Labortatory Assignment (Formative)
Last Update
26-09-2013