Learning Outcomes
Upon completion of this course, students will be able to:
1. know the basic operating principles of harvesting machines.
2. make proper selection of harvesting tools and machines, depending on the type and size of the crop with the lowest possible cost
Course Content (Syllabus)
Introductory concepts. Harvest: winter cereals, corn, legumes and
oil production plants, horticulture plants, cotton, sugar beet, potatoes, fruit trees and vineyards, vegetable crops and other products.
Course Bibliography (Eudoxus)
¨Μηχανική Συγκομιδή Γεωργικών Προιόντων¨, Κ.Α. Τσατσαρέλης, Εκδόσεις: Σ. Γιαχούδης, Μ. Γιαχούδης, Ο.Ε., 2003, Θεσσαλονίκη