FARM ANIMAL NUTRITION
| Title | ΔΙΑΤΡΟΦΗ ΑΓΡΟΤΙΚΩΝ ΖΩΩΝ / FARM ANIMAL NUTRITION |
| Code | Ν013Υ |
| Faculty | Agriculture, Forestry and Natural Environment |
| School | Agriculture |
| Cycle / Level | 1st / Undergraduate |
| Teaching Period | Winter |
| Common | Yes |
| Status | Active |
| Course ID | 420001757 |
Programme of Study: PPS Geōponías (2019-sīmera)
Registered students: 326
| Orientation | Attendance Type | Semester | Year | ECTS |
|---|---|---|---|---|
| KORMOS | Compulsory Course | 3 | 2 | 4 |
| Academic Year | 2022 – 2023 |
| Class Period | Winter |
| Faculty Instructors |
|
| Weekly Hours | 4 |
| Total Hours | 52 |
| Class ID | 600210273
|
Class Schedule
| Building | Γεωπονίας & Δασολογίας |
| Floor | Όροφος 1 |
| Hall | ΑΜΦΙΘΕΑΤΡΟ Γ (36) |
| Calendar | Δευτέρα 08:00 έως 11:00 |
Course Type 2016-2020
- Background
Course Type 2011-2015
General Foundation
Mode of Delivery
- Face to face
- Distance learning
Digital Course Content
- e-Study Guide https://qa.auth.gr/en/class/1/600210273
Language of Instruction
- Greek (Instruction, Examination)
Learning Outcomes
Upon successful completion of the course students will:
1. have acquired basic knowledge of the mechanisms involved in the feeding of farm animals
2. have understood the modern literature on the interpretation of mechanisms related to the physiology of nutrition and nutrition of farm animals
3. have understood the evolution of knowledge based on the nutritional needs of farm animals and their coverage with available feed
General Competences
- Apply knowledge in practice
- Adapt to new situations
- Generate new research ideas
- Respect natural environment
Course Content (Syllabus)
Introduction to nutrition. The concept of energy and nutrients in the diet of farm animals (cattle, sheep, goats, pigs, chickens, horses, etc.). Nutritional needs of farm animals for maintenance, weight gain and production.
Keywords
farm animals, feedstuffs, digestion, absorption, metabolism, diet formulation
Educational Material Types
- Slide presentations
- Video lectures
- Book
Use of Information and Communication Technologies
Use of ICT
- Use of ICT in Course Teaching
Description
Use of Powerpoint.
Course Organization
| Activities | Workload | ECTS | Individual | Teamwork | Erasmus |
|---|---|---|---|---|---|
| Lectures | 117 | ✓ | ✓ | ||
| Tutorial | ✓ | ✓ | |||
| Exams | 3 | ✓ | ✓ | ||
| Total | 120 |
Student Assessment
Description
Written exams.
Student Assessment methods
- Written Exam with Multiple Choice Questions (Summative)
- Written Exam with Short Answer Questions (Summative)
- Written Exam with Extended Answer Questions (Summative)
Bibliography
Course Bibliography (Eudoxus)
Λιαμάδης, Δ., Ντότας, Β. 2013. Εισαγωγή στη Διατροφή των Αγροτικών Ζώων. Εκδόσεις Σ. Γιαχούδης & ΣΙΑ Ο.Ε., Θεσσαλονίκη, σελ. 340.
Last Update
21-01-2021
