TECHNOLOGY OF MEAT-FISH AND EGGS

Course Information
TitleΤΕΧΝΟΛΟΓΙΑ ΚΡΕΑΤΟΣ - ΙΧΘΥΩΝ - ΑΥΓΩΝ / TECHNOLOGY OF MEAT-FISH AND EGGS
Code507Υ
FacultyAgriculture, Forestry and Natural Environment
SchoolAgriculture
Cycle / Level1st / Undergraduate, 2nd / Postgraduate
Teaching PeriodWinter/Spring
CommonNo
StatusActive
Course ID420001445

Class Information
Academic Year2025 – 2026
Class PeriodSpring
Faculty Instructors
Class ID
600274680
Digital Course Content
Last Update
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