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Study Guide

FacultyAgriculture, Forestry and Natural Environment
SchoolAgriculture
Qualification AwardedFOOD LAW
Programme of StudyPROGRAMMA METAPTYCΗIAKŌN SPOUDŌN NOMOTHESIA TROFIMŌN KAI POTŌN
Cycle / Level2nd / Postgraduate
Academic Year2019 - 2020
StatusActive
ECTS / WorkloadOne ECTS unit corresponds to hours of workload.


Courses of the 1st semester

 
1st semester
4 classes
CodeTitleECTSType
ΝΤΠ101Food Microbiology7CorC
ΝΤΠ102Food Chemistry and Nutrition7CorC
ΝΤΠ103Processing and Nutritive Value of Foods7CorC
ΝΤΠ104Introduction to Food Law9CorC


Courses of the 2nd semester

 
2nd semester
8 classes
CodeTitleECTSType
ΝΤΠ105Food Law I: generic regulations10CorC
ΝΤΠ106Food Law II: product-specific regulations10CorC
ΝΤΠ107Seminars in Food Law5CorC
ΝΤΠ108Special Topics in Food Law I5CorC
ΝΤΠ109Special Topics in Food Law II5CorC
ΝΤΠ110ΕQuantitative Microbiology and Risk Assessment5ELC
ΝΤΠ111ΕFood Safety & Quality Management Systems5ELC
ΝΤΠ112ΕAssessment of the Shelf Life of Foods5ELC