Additional bibliography for study
• Blanchette, R. A., Nilsson, Th., Daniel, G., & Abad, A. (1990). Biological degradation of wood. In Archaeological Wood: Properties, Chemistry and Preservation (Eds: R.M. Rowell & R.J. Barbour), Adv. Chem. Ser. No 225, American Chemical Society, Washington DC. pp.141-174.
• Tsoumis, G. (1991). Science and Technology of Wood: Structure, Propertties, Utilization. Van Nostrand Reinhold, New York. Φιλίππου, Ι. (2014). Χημική Τεχνολογία του Ξύλου. Θεσσαλονίκη.
• Voulgaridis, E. (1980). Physical Factors Affecting the Performance of Water Repellents Applied to Wood. Doctoral Thesis, University College of North Wales, Bangor, UK.
• Voulgaridis, E. (2004). Protection of wood in service from fungal and insect attack. (Unpublished Report) Aristotle University, Thessaloniki. Voulgaridis, E. V., & Banks, W. B. (1981). Degradation of wood during weathering in relation to water repellent long term effectiveness. J. Inst. Wood Sci. 9(2): 72-83.
• Hill C.A.S. 2006. Wood Modification: Chemical, Thermal and Other Processes. John Wiley & Sons, Ltd, 2006, DOI:10.1002/0470021748.
• Johansson D., 2008. Heat Treatment of Solid Wood Effects on Absorption, Strength and Colour. Doctoral Thesis, Luleå University of Technology, 2008:53|p.142.
• Johansson D., 2005. Strenght and Colour Response of Solid Wood to Heat Treatment. Licentiate thesis. Luleå University of Technology. 2005:93.
• Kamperidou V., Barboutis I. and V. Vasileiou, 2014. Influence of thermal treatment on mechanical strength of Scots Pine (Pinus sylvestr is L.) wood. Wood Research 59 (2): 2014 373-378.
• Kamperidou V. and I. Barboutis, 2012. Effect of thermal treatment on colour and hygroscopic properties of poplar wood. International Conference of Ambienta 2012, Zagreb.
• Kartal S., Hwang W.J. and Y. Imamura, 2007. Water absorption of boron-treated and heat-modified wood. J Wood Sci (2007) 53:454–457.
• Kocaefe D., Poncsak S. and Y. Boluk, 2008. Effect of thermal treatment on the chemical composition and mechanical properties of Birch and Aspen. BioResources 3(2), 517-537.