| Faculté | |
| Département | |
| Qualification Awarded | Doctoral Thesis |
| Programme d' Études | PDS Tmīmatos CΗīmeías (apó Okt-2016 éōs sīmera) |
| Cycle / Level / NQF | / 7 |
| Année Académique | 2017 - 2018 |
| Statut | Actif |
| Website | www.chem.auth.gr |
| Contact email | info@chem.auth.gr |
| ECTS / Workload | One ECTS unit corresponds to hours of workload. |
| Code | Titre | ECTS | Type |
|---|---|---|---|
| Α08 | Applied Mathematics in Chemistry II | 5 | Y |
| Β02 | Radiochemistry & Nuclear Chemistry | 1 | KOR |
| Η02 | Macromolecular Chemistry | 5 | Y |
| Η03 | Industrial Organic Chemistry | 5 | Y |
| Η07 | Environmental Chemistry | 5 | Y |
| Κ203 | Separation Techniques in Chemical Analysis | 5 | Y |
| Κ204 | Electroanalysis | 5 | Y |
| Κ209 | Instrumental Chemical Analysis ΙΙ | 5 | Y |
| Κ316 | Radioanalytical Chemistry and Applications of Nuclear Techniques | 1 | Y |
| Κ408 | Colour Chemistry and Technology | 5 | Y |
| ΜΧ041 | Organic Synthesis I | 10 | Y |
| ΜΧ064 | Environmental Analytical Methods | 10 | Y |
| ΜΧ083 | Catalytic and Bio/processes | 10 | Y |
| ΜΧ091 | Methods of Polymer Production | 10 | Y |
| ΜΧ092 | Polymer Classes - Biopolymers | 10 | Y |
| ΜΧ093 | Methods of Polymer Characterization | 10 | Y |
| ΜΧ103 | Biotechnological Production of Food and their Constituents | 5 | Y |
| ΠΡ03 | Oenology Ι | 5 | Y |
| Υ01 | General & Inorganic Chemistry I | 10 | Y |
| Υ07 | Physical Chemistry I | 5 | Y |
| Υ08 | Quantitative Chemical Analysis | 5 | Y |
| ΥΧΤ361 | Macromolecular Chemistry | 2.5 | Y |
| Code | Titre | ECTS | Type |
|---|---|---|---|
| ΜΧ041 | Organic Synthesis I | 10 | Y |
| Code | Titre | ECTS | Type |
|---|---|---|---|
| Κ203 | Separation Techniques in Chemical Analysis | 5 | Y |
| ΠΡ03 | Oenology Ι | 5 | Y |
| Code | Titre | ECTS | Type |
|---|---|---|---|
| Η07 | Environmental Chemistry | 5 | Y |
| Code | Titre | ECTS | Type |
|---|---|---|---|
| Η07 | Environmental Chemistry | 5 | Y |
| ΜΧ092 | Polymer Classes - Biopolymers | 10 | Y |
| Code | Titre | ECTS | Type |
|---|---|---|---|
| Η02 | Macromolecular Chemistry | 5 | Y |
| Η03 | Industrial Organic Chemistry | 5 | Y |
| Κ405 | Technology of Polymeric Materials | 1 | Y |
| Κ407 | Techniques for the Synthesis and Characterisation of Polymers | 1 | Y |
| Κ408 | Colour Chemistry and Technology | 5 | Y |
| ΥΧΤ361 | Macromolecular Chemistry | 2.5 | Y |
| Code | Titre | ECTS | Type |
|---|---|---|---|
| ΜΧ103 | Biotechnological Production of Food and their Constituents | 5 | Y |
| Code | Titre | ECTS | Type |
|---|---|---|---|
| Α08 | Applied Mathematics in Chemistry II | 5 | Y |
| Code | Titre | ECTS | Type |
|---|---|---|---|
| ΜΧ076 | Principles of Electrochemistry and Photoelectrochemistry of Semiconducting Materials | 10 | Y |