HYGIENE AND FOOD SAFETY - MECHANISMS OF IMMUNITY IN THE DIGESTIVE SYSTEM
| Titolo | ΥΓΙΕΙΝΗ ΚΑΙ ΑΣΦΑΛΕΙΑ ΤΡΟΦΙΜΩΝ - ΜΗΧΑΝΙΣΜΟΙ ΑΝΟΣΙΑΣ ΣΤΟ ΠΕΠΤΙΚΟ ΣΥΣΤΗΜΑ / HYGIENE AND FOOD SAFETY - MECHANISMS OF IMMUNITY IN THE DIGESTIVE SYSTEM |
| Codice | AB.BMM.2.1 |
| Ciclo / Livello di Studi | 1. Corso di Laurea, 2. Post Laurea |
| Semestre di Insegnamento | Spring |
| Coordinator | Minas Yiangou |
| Common | No |
| Stato | Attivo |
| Course ID | 600015192 |
Programma di Studio: PMS EFARMOGES STĪ VIOLOGIA
Registered students: 6
| Indirizzo | Tipo di Frequenza | Semestre | Anno | ECTS |
|---|---|---|---|---|
| VIOTECΗNOLOGIA, MORIAKOS KAI MIKROVIOLOGIKOS ELEGCΗOS PROÏONTŌN KAI TROFIMŌN | Obbligatorio | 2 | 1 | 2 |
| Anno Accademico | 2018 – 2019 |
| Semestre | Spring |
| Faculty Instructors | |
| Class ID | 600123998
|
Materiali Online
- e-Study Guide https://qa.auth.gr/it/class/1/600123998
Last Update
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