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Study Guide

Schede primarie

Facolta’
Dipartimento
Qualification Awarded	APPLICATIONS IN BIOLOGY
Programma di Studio	PMS EFARMOGES STĪ VIOLOGIA
Ciclo / Livello di Studi	2. Post Laurea
Anno Accademico	2018 - 2019
Stato	Attivo
Website	www.bio.auth.gr
Contact email	info@bio.auth.gr
ECTS / Workload	One ECTS unit corresponds to 25 hours of workload.

Courses of the 1st semester

EFARMOGES TĪS GENETIKĪS KAI VIODIAGNŌSTIKĪ
1st semester

5


Codice	Titolo	ECTS	Tipo
AB.0.1.1	LABORATORY TECHNIQUES AND BIOLOGICAL APPLICATIONS	14	O
AB.0.1.2	BIOSTATISTICS	2	O
AB.0.1.3	BIOINFORMATICS	6	O
AB.0.1.4	ADVANCED TOPICS IN BIOSCIENCES	6	O
AB.0.1.5	TRANSFERABLE SKILLS	2	O

VIOTECΗNOLOGIA, MORIAKOS KAI MIKROVIOLOGIKOS ELEGCΗOS PROÏONTŌN KAI TROFIMŌN
1st semester

5


Codice	Titolo	ECTS	Tipo
AB.0.1.1	LABORATORY TECHNIQUES AND BIOLOGICAL APPLICATIONS	14	O
AB.0.1.2	BIOSTATISTICS	2	O
AB.0.1.3	BIOINFORMATICS	6	O
AB.0.1.4	ADVANCED TOPICS IN BIOSCIENCES	6	O
AB.0.1.5	TRANSFERABLE SKILLS	2	O

GENETIKĪ KAI VIOTECΗNOLOGIA STIS YDATOKALLIERGEIES
1st semester

7


Codice	Titolo	ECTS	Tipo
AB.GBA.1.1	AQUATIC ENVIRONMENT, AQUACULTURE AND BIOTECHNOLOGICAL APPROACHES	3	O
AB.GBA.1.2	LABORATORY METHODOLOGIES AND BIOLOGICAL APPLICATIONS	9	O
AB.GBA.1.3	BIOTECHNOLOGICAL APPLICATIONS IN ZOOPLANKTON AND PHYTOPLANKTON	4	O
AB.GBA.1.4	PHYSIOLOGY AND BIOTECHNOLOGY IN NUTRITION	4	O
AB.GBA.1.5	REPRODUCTION AND GENETIC IMPROVEMENT	4	O
AB.GBA.1.6	GENETIC APPLICATIONS IN FARM FISH	3	O
AB.GBA.1.7	GENETIC AND BIOTECHNOLOGICAL APPLICATIONS IN BIVALVES AND CRUSTACEANS	3	O

Courses of the 2nd semester

EFARMOGES TĪS GENETIKĪS KAI VIODIAGNŌSTIKĪ
2nd semester

5


Codice	Titolo	ECTS	Tipo
AB.0.2.1	DISSERTATION I	15	O
AB.AGB.2.1	MOLECULAR AND CELLULAR MECHANISMS OF DISEASE	6	O
AB.AGB.2.2	INFECTIOUS DISEASES AND EPIDEMIOLOGY	2	O
AB.AGB.2.3	CURRENT METHODS OF REPRODUCTION- LEGISLATIVE AND REGULATORY FRAMEWORK	2	O
AB.AGB.2.4	PRACTICAL TRAINING	5	O

VIOTECΗNOLOGIA, MORIAKOS KAI MIKROVIOLOGIKOS ELEGCΗOS PROÏONTŌN KAI TROFIMŌN
2nd semester

7


Codice	Titolo	ECTS	Tipo
AB.0.2.1	DISSERTATION I	15	O
AB.BMM.2.1	HYGIENE AND FOOD SAFETY - MECHANISMS OF IMMUNITY IN THE DIGESTIVE SYSTEM	2	O
AB.BMM.2.2	MOLECULAR, MICROBIOLOGICAL AND CHEMICAL ANALYSIS FOR THE SAFETY OF FOOD AND ANIMAL FEED	2	O
AB.BMM.2.3	MICROBIAL BIOTECHNOLOGY-BIOPRODUCTION	2	O
AB.BMM.2.4	LEGISLATIVE AND REGULATORY FRAMEWORK: TRACEABILITY OF FOOD AND ANIMAL FEED	2	O
AB.BMM.2.5	INDUSTRIAL USE-MANAGEMENT OF BIOTECHNOLOGY PRODUCTS	2	O
AB.BMM.2.6	PRACTICAL TRAINING	5	O

GENETIKĪ KAI VIOTECΗNOLOGIA STIS YDATOKALLIERGEIES
2nd semester

4


Codice	Titolo	ECTS	Tipo
AB.0.2.1	DISSERTATION I	15	O
AB.GBA.2.1	WELFARE AND PATHOLOGY OF MARINE FARMED ORGANISMS	4	O
AB.GBA.2.2	ECOINNOVATION, ENTREPRENEURSHIP AND ECONOMY IN AQUACULTURE	3	O
AB.GBA.2.3	PRACTICAL TRAINING	8	O