Additional bibliography for study
Pearsal, D. 2016. Palaeoethnobotany, A Handbook of Procedures. Routledge, Oxford.
Chevallier, A., Marinova, E., Pena Chocarro L. 2014. Plants and People: Choices and diversity through time. Oxford, Oxbow.
Jacomet, S., Kreuz, A. 1999. Archäobotanik. Aufgaben, Methoden und Ergebnisse vegetations- und agrargeschichtlicher Forschung.Verlag: Stuttgart, Ulmer.
http://archaeobotany.dept.shef.ac.uk/wiki/index.php/Main_Page
Journal: Vegetation History and Archaeobotany (Springer)
Σ.Μ. Βαλαμώτη, 2009, H Αρχαιοβοτανική Έρευνα της Διατροφής στην Προϊστορική Ελλάδα. Θεσσαλονίκη, University Studio Press
Valamoti, SM, Fyntikoglou V, Symponis, K, 2022. Food Crops in Ancient Greek Cuisine: an archaeobotanical and textual study. Θεσσαλονίκη, University Studio Press
Andrew S. Fairbairn και Ehud Weiss (επιμ.) 2009. From Foragers to Farmers: Papers in Honour of Gordon C. Hillman. Oxford, Oxbow Books.
Karen Hardy and Lucy Kubiak-Martens, (επιμ.) 2016. Wild Harvest: Plants in the Hominin and Pre-Agrarian Human Worlds (Studying Scientific Archaeology 2. Oxford & Philadelphia: Oxbow Books.