|
2024–2027 |
Twinning coordination for enhanced scientific capacity in water quality, food safety, authenticity and traceability by using innovative approaches |
|
2021–2025 |
Development of a Robotic pH and EC Measurement System in Soil Samples |
|
2021–2025 |
Development of"Smart Tools" for the Control of the Quality, Authenticity and Geographical Origin of Extra Virgin Olive Oil |
|
2020–2023 |
Development of an integration methodology for treatment of micropollutants in wastewaters and leachates coupling adsorption, advanced oxidation processes and membrane technology |
|
2020–2023 |
Integration Methodology for Landfill Leachate Treatment by using a hybrid System based on Ultraviolet Processes advanced Oxidation Processes (AOPs) and Membrane Technology |
|
2019–2023 |
Development of monitoring and removal strategies of emerging micropollutants in wastewaters |
|
2018–2021 |
Sustainable management of cross-border water resources |
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2018–2019 |
Sampling control, coordination of sources of pollution, chemical measurement results interpretation and validation of methods for determination of pesticides in water and sediments |
|
2014–2015 |
Advanced microextraction approaches based on novel nano- polymers to measure pharmaceuticals, personal care products and their transformation products in the aquatic environment. |
|
2005–2008 |
Waterquality of Municipality of Micra |
|
2004–2007 |
Study of the photochemical behaviour of pestisides in water systems |
|
2003–2006 |
Study of the drinking water quality of the municipality of Madytos |
|
2002–2006 |
Study on the photochuical behaviour of selected organophosphorous pesticides in aqueous media. |
|
2002–2015 |
Quality control of the drinking water of the municipality of Thermi |
|
2001–2001 |
Methol of measuring of biological and enviromental povameters of employements and workplace |
