Learning Outcomes
After successful exams the students of the School of Pharmacy will get knowledge in areas of traditional Hygiene and on hygienic and environmental factors impacting human health, thus providing them with the skills required to deal with public health problems, in areas pertaining to food hygiene and nutrition and to environmental hygiene, including health hazards associated with contaminated water, food, air, vectors of disease, exposure to toxic chemicals and safety in the workplace. All these will help the sudents in their profession.
Course Bibliography (Eudoxus)
Α. Υγιεινή, Μ. Αρβανιτίδου-Βαγιωνά, University Studio Press, Θεσσαλονίκη 2009.
Β. Υγιεινή, Β. Χ. Κατσουγιαννόπουλος, Εκδόσεις Κυριακίδη, Θεσσαλονίκη 2003 .