Learning Outcomes
Upon successful completion of this course, students will have:
1. Advanced knowledge of principles of precision agriculture and familiarization with equipment for sensing and variable rate application.
2. Advanced knowledge of the principles of resources saving in agriculture and their application in agricultural practice.
3. Critical thinking on decision-making for crop management under the concept of precision agriculture and resources saving.
Course Content (Syllabus)
Advanced knowledge in precision agriculture and resources saving. Technology and equipment: global positioning system (GPS), satellites and drones (UAV), yield mappers, soil scanners, variable rate applicators, management of geographic data in a GIS for spatially and temporally distributed cultivation. Sensors for soil, plants, livestock. Artificial intelligence, big data and robotics. Precision livestock farming. Energy saving by using heat pumps in agricultural buildings. Bioclimatic design of greenhouses and livestock buildings. Resources recovery from agricultural waste and reuse in agricultural production - adoption of the circular economy model at field level.
Keywords
spatially distributed farming, GPS, sensors, agricultural waste, Bioclimatic design of agricultural buildings, energy saving