| Title | ΥΓΙΕΙΝΗ ΚΑΙ ΤΕΧΝΟΛΟΓΙΑ ΤΟΥ ΓΑΛΑΚΤΟΣ ΚΑΙ ΤΩΝ ΠΡΟΪΟΝΤΩΝ ΤΟΥ / Hygiene and Technology of Milk and Dairy Products |
| Code | 7.7 |
| Faculty | Health Sciences |
| School | Veterinary |
| Cycle / Level | 1st / Undergraduate |
| Teaching Period | Winter |
| Coordinator | Dimitrios Fletouris |
| Common | No |
| Status | Active |
| Course ID | 200000669 |
| Orientation | Attendance Type | Semester | Year | ECTS |
|---|---|---|---|---|
| KORMOS | Compulsory Course | 7 | 4 | 2 |
| Academic Year | 2017 – 2018 |
| Class Period | Winter |
| Faculty Instructors | |
| Weekly Hours | 21 |
| Class ID | 600099539
|