Innovative Product Development for Food and Feed Industrial Application

Course Information
TitleΑνάπτυξη Καινοτόμων Προϊόντων και συστατικών για τη Βιομηχανία Τροφίμων και Ζωοτροφών / Innovative Product Development for Food and Feed Industrial Application
CodeΜ3Υ35
FacultySciences
SchoolChemistry
Cycle / Level2nd / Postgraduate
Teaching PeriodSpring
CommonNo
StatusActive
Course ID600017307

Programme of Study: Chemical Technology and Industrial Applications

Registered students: 6
OrientationAttendance TypeSemesterYearECTS
"CΗīmeía, Technología kai Élenchos Trofímōn kai Zōotrofṓn"Compulsory Course2110

Class Information
Academic Year2021 – 2022
Class PeriodSpring
Faculty Instructors
Instructors from Other Categories
Weekly Hours4
Class ID
600205194
Digital Course Content
Course Content (Syllabus)
Design and re-design of products of PDO, products of specific character, organic food products, design of novel food and feed products from conventional and non-conventional sources. Sensory evaluation assessment (sensory panel selection and training, sensory methods). Food colour assessment. Dietary supplements. Lectures by specialists/professionals.
Last Update
06-03-2021